Before we start, you should know that I have nothing against lobster even though it is a giant bug. Except for poached eggs I also don't like boiling my food. So
It’s been another incredibly busy week with more projects than hours available to work on them so the piece I wanted to write on Wednesday is the second part of this article
Housekeeping note: The social media Bluesky has emerged from invite-only testing mode to become wide open to everyone. I’m here, come say hi.
Not too much happened in print this week because
You didn’t think this could happen here because we in Canada should never be faced with disgusting American nightmares from times past. Yet here we are.
The McRib is back.
At the
Monday night, along with my good friend the awesome architect Toon Dreessen, I went to the urbanism book club and was very surprised, A), that so many people showed up to discuss somewhat